Chilean Loco

Commercial name: Chilean loco

Scientific name: Concholepas concholepas (Bruguière, 1789)

Origin: Coasts of Chile

Family: Muricidae

Product description

Chilean loco is a marine gastropod mollusc of the Muricidae family and one of the most representative species of the Chilean coast. In Chile, it is distributed from Arica to Cape Horn. It mainly inhabits rocky bottoms in intertidal and subtidal zones and has a close connection with artisanal fishing. Its firm flesh and delicate flavour are appreciated in Chilean and international cuisine. It is marketed in different formats, including shelled and blanched loco.

Nutritional contribution

It provides high-quality protein and minerals such as iron, zinc and selenium, nutrients that contribute to the maintenance of muscle mass and normal body function.